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NUTRITION NBNSC-CNSC Exam Syllabus Topics:
| Section | Objectives |
|---|---|
| Metabolic and Clinical Nutrition Management | - Metabolic response to illness and injury - Fluid and electrolyte balance |
| Professional Practice and Ethics | - Ethical and regulatory considerations - Interdisciplinary collaboration |
| Parenteral Nutrition Support | - Complication prevention and management - Indications and formulation principles |
| Enteral Nutrition Support | - Indications and formula selection - Administration methods and complications |
| Nutrition Assessment and Screening | - Risk identification and screening tools - Patient nutritional status evaluation |
| Monitoring and Complications | - Laboratory and clinical monitoring - Prevention and management of complications |
NUTRITION NBNSC Certified Nutrition Support Clinician (CCN) Sample Questions:
1. All of the following gives listeners a sense of participation in and control over the problem-solving process except:
A) a willingness to hold one's own attitudes as provisional
B) examine other ideas rather than take sides
C) know all the answers as teachers rather than be a team player
D) solve problems rather than debate issues
2. What is the main source of fluoride?
A) Tap water.
B) Carrots.
C) Beets.
D) Spring water.
3. Which of the following is the SECOND stage of change?
A) Action.
B) Precontemplation.
C) Contemplation.
D) Maintenance.
4. An excess of carbohydrate in the form of sugar can spoil an appetite for other nutrients that are more important. Too many carbohydrates may cause:
A) irritate the lining of the stomach
B) cause flatulence
C) all of the above
D) tooth decay
5. Vitamin B12 requires intrinsic factor and ____ to absorb.
A) Omega-6.
B) R-protein.
C) Biotin.
D) Complimentary proteins.
Solutions:
| Question # 1 Answer: C | Question # 2 Answer: A | Question # 3 Answer: C | Question # 4 Answer: C | Question # 5 Answer: B |
